Low-Density Lipoprotein (LDL), often referred to as "bad cholesterol," is a significant risk factor for heart disease, which is why it is important to lower bad cholesterol. We can do this by eating foods that lower bad cholesterol from our body.
Foods for Lowering Cholesterol:
These foods can lower your LDL cholesterol level according to Harvard Health Publishing: (https://www.health.harvard.edu/heart-health/11-foods-that-lower-cholesterol)
Oats
Barley and other whole grains.
Beans
Eggplant
Okra
Nuts
Vegetable oils
Apples
Grapes
Avocados
Salmon fish
Leafy vegetables
Garlics
Green tea
Dark chocolate
Carrots